They picked a good time of year to visit. The weather is cooler and the humidity has all but disappeared. Judy has had a couple of opportunities for some beach time and is going horse-back riding on the beach this afternoon with Lee. Mother has been hanging out at the inn and going for lots of walks through the Historic District with Maggie Doone and myself.
And, of course, we have been eating. We had a fabulous dinner at Le Clos on Wednesday night and ate pizza and salad from Arte’s last night. Shrimp salad sandwiches from the Happy Tomato and soft-shell crad sandwiches at Cafe Karibo. And breakfast! Nothing starts off a full day of eating like a full breakfast at the Addison. Judy has been here for 4 days and says her pants are getting a little snug. That happens in this town with so many great places to eat.
They are off to the airport tomorrow morning to head home. The only immediate family on my side who has yet to visit is our son, Dan. He and Matt are scheduled to arrive after Christmas for 10 days and this will be the first time we have all been together in maybe 6 or 7 years. There is a lot of catching up to do and food to eat.